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3 Appetizers and a Glass of Wine $35

at Dinner

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Select any 3 appetizers and a glass of featured wine - (a la carte dinner menu also available)

Appetizers

Marinated Heirloom Tomatoes & Burrata Salad

basil pistachio pesto, petite arugula, fines herbs

Gulf Shrimp Creole

Creole and cherry tomatoes, Napa cabbage, Nuoc Cham vinaigrette

Duck Confit Roasted Peppers

stuffed with duck dirty rice and duck confit

Muffuletta Salad

cured Italian meats, provolone, mixed field lettuce, giardiniera pickles, olives, garlic-herb vinaigrette

Classic Turtle Soup

topped with sherry

Tasso & Field Peas

summer succotash, brown butter dashi, tasso, cajun spices

Shrimp Skully

tempura fried Gulf shrimp, smoked almonds, Skully's Crystal & pepper jelly reduction, soy-ginger cream

Butter Scallop and Potato

butter poached, Andouille, cream sauce

add $3.00

City Park Salad

baby red oak, romaine, Granny Smith apples, Stilton blue, applewood smoked bacon

Shrimp Arancini

crispy fried arborio rice, roasted garlic aioli

Grilled Romaine Salad

anchovy vinaigrette, toasted garlic bread crumbs, preserved egg yolk, shaved Parmesan, charred lemon slice

Crab & Avocado Toast

jumbo lump crab, avocado mousse, shaved red onion, pickled mirliton, lemon oil, pain de mie

Truffle Fries

hand-cut, truffle mayo

Featured Wines

Veuve du Vernay, Brut, FR

Benvolio, Pinot Grigio, Friuli, IT, 2020

Joseph Mellot, Sincerite, Pinot Noir Rosè, FR, 2019

Catena, Vista Flores, Malbec, Mendoza, AR, 2018

*menu subject to seasonality & change

View All Menus