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Lunch

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Ralph's on the Park is committed to serving fresh Gulf seafood, seasonally, sustainably and ethically.

2 COURSE LUNCH
FIRST

Chef's Soup of the Day

Baby Iceberg Salad
baby iceberg lettuce, soy and ginger dressing, cucumbers, daikon, carrots, shiitake mushrooms

SECOND

Shrimp Daniel
Boiled red shrimp, cucumber ribbons, local greens, cherry tomatoes, housemade French dressing, brandy, chervil, celery root
29 / 26 a la carte

Buttermilk Chicken Sandwich
fried chicken breast, Napa cabbage, dill pickles, Thai chili mayonnaise, sesame bun, vinegar potato chips
18 / 15 a la carte

Chef’s Special
changes daily; made with seasonal and local products

APPETIZERS

Turtle Soup
topped with sherry 9

Chef’s Soup of the Day 7

Cheese Plate
chef’s selection of two cheeses, quince paste, local honey, pecan halves, mostarda 10

Roasted Beet Salad
goat feta, arugula, toasted pecans, mango vinegar 8

City Park Salad
baby red oak, romaine, granny smith apples, stilton blue, applewood smoked bacon 8

Baby Iceberg Salad
baby iceberg lettuce, soy & ginger dressing, cucumbers, daikon, carrots, shiitake mushrooms 8

Roasted Brussels Sprouts
fried haloumi, za’atar vinaigrette 7

Broccoli
soy & ginger vinaigrette 7

Garlic Fries
roasted garlic dip 9

Tuna Poke Nicoise
local lettuce, pickled green beans, tomato, olive, potato, boiled egg, Creole mustard vinaigrette 14

Parmesan Fried Oysters
spinach and garlic sauce, lemon, parsley 14


ENTREES

Grilled Flat Iron Steak
Rogue Caveman blue cheese compound butter, sweet potato garlic steak fries 24

Grilled Drum
charred pineapple & red onion salsa, Louisiana popcorn rice, lime butter sauce 22

BBQ Gulf Shrimp
New Orleans BBQ broth, shiitake mushrooms, brown buttered baguette 20

Southern Schnitzel
Paneed chicken breast, fried egg, chicken sausage cream gravy, red bean purée 21

Red Shrimp & Chorizo Pasta
Argentine red shrimp, Home Place Pastures chorizo, housemade tagliatelle, red bell pepper, garlic, oregano 19

Cochon de Lait & Eggs
slow roasted pork shoulder, English muffin, poached eggs, tomato jam choron, roasted carrots 23

Des Allemands Catfish Sandwich
yellow mustard marinade, cornmeal crust, bacon, tomato, charred green onion mayo, onion roll, potato salad 18

Straight-Laced Burger
lettuce, American cheese, red onion, mayo, yellow mustard, sesame seed bun, french fries 15

Note: In support of local farmers and fishermen, Ralph's on the Park proudly serves the freshest seasonal ingredients. Additionally, all Ralph’s on the Park recipes are free of artificial trans fat.